Summer is the season of fresh produce, and nothing captures the essence of warm, sunny days quite like a vibrant corn salad. This delightful dish combines savory flavors, creating a perfect side for any summer gathering. Whether you’re hosting a barbecue in your new or used RV or heading out for a picnic, our camping recipe for Zesty Corn Salad will be your go-to recipe!
Ingredients:
- 2 cans of sweet kernel corn
- ½ cup mayonnaise
- 1 cup shredded cheddar cheese
- 2/3 cup bacon pieces
- 4 green onions, thinly sliced
- 1 cup cherry tomatoes, halved
- ½ tsp garlic powder
- ½ tsp paprika
- Dash of cayenne pepper, optional
- Salt and pepper to taste
Tools You’ll Need:
- Medium to large mixing bowl
- Spatula
- Cutting board
- Sharp knife
- Can opener
- Measuring cups and spoons
Directions:
- Drain the corn and pour into a mixing bowl.
- Add the remaining ingredients, adjusting the seasonings to taste. If you love a lot of garlic, give it an extra shake. Want to kick up the heat? Give it more cayenne or black pepper.
- Mix thoroughly and refrigerate for at least 2 hours before serving.
Serving Suggestions
This corn salad pairs wonderfully with grilled meats! For the best flavor, make it the day before you plan to serve it and keep in the refrigerator so the flavors can really come together. Make-ahead dishes are some of our favorites – the day of the gathering, all you have to do is pull from the refrigerator and serve! So, the next time you’re planning a summer meal, don’t forget to include this irresistible corn salad. It’s sure to be a hit with family and friends alike!
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We love hearing from our readers and customers! If you have an go-to camping recipe to share, or need some advice in shopping for a new or used RV, so contact us today!
